Sorbitol CAS#50-70-4 Sorbitol is a white, odorless crystalline powder with a sweet taste and hygroscopic properties. It is highly soluble in water (235 g/100 g water at 25 °C), as well as in glycerin and propylene glycol. It is slightly soluble in methanol, ethanol, acetic acid, phenol, and acetamid
PROTEASE CAS#9001-92-7 Proteases are enzymes that degrade proteins through the hydrolysis of peptide bonds. They are widely used in industries such as detergents, bioremediation, pharmaceuticals, and food processing. Proteases are also involved in nitrogen mineralization in soil environments. In add
Lactose Monohydrate CAS#64044-51-5 Lactose Monohydrate (CAS# 64044-51-5) is a highly purified, crystallized form of milk sugar. It is a disaccharide composed of one molecule of glucose and one molecule of galactose. It is widely utilized in the pharmaceutical, food, and chemical industries, and typi
L(+)-Monosodium Glutamate Monohydrate CAS#6106-04-3 Sodium L-glutamate monohydrate appears as colorless to white columnar crystals or a crystalline powder, and may also be described as a white to grayish-white powder. It is highly soluble in water, with a solubility of up to 600 g/L. A 5 g/100 mL aq
Fumaric Acid CAS#110-17-8 Fumaric acid is a white, odorless granular material or crystalline powder. It is soluble in alcohol, slightly soluble in water and ether, and only sparingly soluble in chloroform. It is commonly used as an alternative to tartaric acid and provides a clean, tart, acidic-sour
Product Details Fructose intake has increased significantly over recent decades and has been associated with the growing prevalence of metabolic disorders. Fructose is a naturally occurring monosaccharide found in fruits. In Western diets, the primary dietary sources of fructose are sucrose (table s
Product Details Sucrose is a naturally occurring sugar derived from sources such as sugar cane (Saccharum officinarum L., family Gramineae), sugar beet (Beta vulgaris L., family Chenopodiaceae), and other plant origins. It contains no added substances. It typically appears as colorless crystals, cry
Product Details Pentasodium diethylenetriaminopentaacetate is also known as pentasodium pentoxide, pentasodium diethylenetriaminopentaacetate salt, and other similar names. It is typically presented as white crystals or powder, and may also appear as a pale yellow transparent liquid. It has a densit
Product Overview Alpha-amylase is a functional enzyme that targets and hydrolyzes alpha-glycosidic bonds in large alpha-linked polysaccharides such as starch and glycogen. With a small molecular structure and exceptional stability, it delivers strong resistance to various harsh conditions. It cataly
Product Overview Alpha-amylaseis a functional enzyme specialized in hydrolyzing alpha-glycosidic bonds of large, alpha-linked polysaccharides including starch and glycogen. Boasting small molecular weight and outstanding stability, it exhibits strong resistance to diverse unfavorable conditions. It
Sorbitol CAS#50-70-4 Sorbitol is a white, odorless crystalline powder with a sweet taste and hygroscopic properties. It is highly soluble in water (235 g/100 g water at 25 °C), as well as in glycerin and propylene glycol. It is slightly soluble in methanol, ethanol, acetic acid, phenol, and acetamid
PROTEASE CAS#9001-92-7 Proteases are enzymes that degrade proteins through the hydrolysis of peptide bonds. They are widely used in industries such as detergents, bioremediation, pharmaceuticals, and food processing. Proteases are also involved in nitrogen mineralization in soil environments. In add
Lactose Monohydrate CAS#64044-51-5 Lactose Monohydrate (CAS# 64044-51-5) is a highly purified, crystallized form of milk sugar. It is a disaccharide composed of one molecule of glucose and one molecule of galactose. It is widely utilized in the pharmaceutical, food, and chemical industries, and typi
L(+)-Monosodium Glutamate Monohydrate CAS#6106-04-3 Sodium L-glutamate monohydrate appears as colorless to white columnar crystals or a crystalline powder, and may also be described as a white to grayish-white powder. It is highly soluble in water, with a solubility of up to 600 g/L. A 5 g/100 mL aq
Fumaric Acid CAS#110-17-8 Fumaric acid is a white, odorless granular material or crystalline powder. It is soluble in alcohol, slightly soluble in water and ether, and only sparingly soluble in chloroform. It is commonly used as an alternative to tartaric acid and provides a clean, tart, acidic-sour
Product Details Fructose intake has increased significantly over recent decades and has been associated with the growing prevalence of metabolic disorders. Fructose is a naturally occurring monosaccharide found in fruits. In Western diets, the primary dietary sources of fructose are sucrose (table s
Product Details Sucrose is a naturally occurring sugar derived from sources such as sugar cane (Saccharum officinarum L., family Gramineae), sugar beet (Beta vulgaris L., family Chenopodiaceae), and other plant origins. It contains no added substances. It typically appears as colorless crystals, cry
Product Details Pentasodium diethylenetriaminopentaacetate is also known as pentasodium pentoxide, pentasodium diethylenetriaminopentaacetate salt, and other similar names. It is typically presented as white crystals or powder, and may also appear as a pale yellow transparent liquid. It has a densit
Product Overview Alpha-amylase is a functional enzyme that targets and hydrolyzes alpha-glycosidic bonds in large alpha-linked polysaccharides such as starch and glycogen. With a small molecular structure and exceptional stability, it delivers strong resistance to various harsh conditions. It cataly
Product Overview Alpha-amylaseis a functional enzyme specialized in hydrolyzing alpha-glycosidic bonds of large, alpha-linked polysaccharides including starch and glycogen. Boasting small molecular weight and outstanding stability, it exhibits strong resistance to diverse unfavorable conditions. It